I found out it depends how many black folks work there.
White people seem way more ok with fast food jobs. Us on the other hand really hate it, and that hate comes thru in the quality of food.
I assume its because the white people who work there don’t really need the job? Maybe they get the temporary nature of it. And we are kinda more forced into being there for various reasons.
Anyway hood fast food is terrible most of the time, and suburban fast food is almost passable.
Strange take but I’ll respect it nonetheless. White people can be stuck in dead end jobs as much as a black man, I know some poor areas have majority black families, but I don’t think race makes a huge impact on how much we all collectively hate shit jobs.
One of my friends brothers actually dropped out of university to climb the chain as a store manager. I was shocked.
Yeah its about class not skin color. It’s just that in the hood you have a lot of black people. Ironically a lot of poor white people have been convinced that poor minorities are the issue instead of the 1% hoarding wealth and power.
Back in Philly every checkers was drive thru only now i got one around the corner from me with an actual lobby.
Five Guys is good, just so damn expensive its not really too worth it anymore. Whenever I do eat there I get the little fries and dont bother with a soda.
Red Robin you can get way more for your money. Plus with how long it takes for them to make your Five Guys you might as well just sit down and eat any way
5 guys is amazing but you gotta eat it within like 10 minutes of preparation. Preferably in the restaurant. Burger disintegrate after that and your bag of fries will fall apart as well