FlameMammoth projects more than the mutherfucking DLP module in a Phillips Plasma Screen. :tup:
Did you miss the part where I told that other guy I was away for entire year on a shoestring budget and didn’t buy that shit?
So you’re contradicting yourself then? It’s no problem paying for the convenience foods (much worse), buying the grocery store stuff isn’t? Yes I know it’s treated, but it’s a heck of a lot better than the processed stuff.
Yet you keep responding huh, you’re about as see through as a dental dam. Don’t worry, you’ll never use one of those, unless on yourself
God, I can’t resist.
Dental Dams aren’t see through. At least the ones that I use or any I have ever seen. That come back made absolutely no sense. I can’t stop laughing at your stupid attempts to be clever lol
This why I said GRAH basically post sniped me. They both buy from the same manufacturers. Meat from the grocery store go through the same processing methods as the meat that go into mcdonalds burgers. After the meat gets to their different destinations, one gets home cooked, the other gets put through probably some insta heater or grill.
I don’t think you are getting what I am saying now.
If you think it’s “a lot better than the processed stuff” go read GRAHs post agian.
The stuff at the fast food joints is processed at a much deeper level than the meat that is sold at grocery stores. That’s something that is factual not based in assumption. You should read into it more instead of making an assertion like that. Especially when you can find grocery stores that sell wholesome produce and meats. I’m fully aware of the processes of food making in commercial foods, whether it be fast food places, or food in the grocery stores. At no point did I suggest that all market food is wholesome. What I was saying is that in comparison to big chain burger joints, a burger cooked from grocery store meat is safer.
Your original argument seemed to be based on the general laziness/ignorance of consumers and the ethics of the fast food industry. My previous posts were trying to point out the perspective that most foods are manufactured with unethical practices, not cite hard evidence. But anyway, my original argument was that the majority of people DO have the idea that these foods are much worse than something self produced. They may not know the degrees and details, but there really shouldn’t be any sort of attack/hate at the fact that people eat and enjoy these kind of foods.
Im back after my nap from work. This thread is getting utterly ridiculous. Considering fast food and supermarkets are essentially the same thing, either you group them together or stand looking like a fool trying to vilify fast food.
90% of the corn in the US is genetically modified.
Things that are made from genetically modified corn in the US:
-Alcohol
-Beer
-Ketchup
-Soda
-Ice Cream
-Peanut Butter
-Potato Chips
-Jam
-Gravy (store bought)
-Cough Syrup
-Juice (less than 100% fruit juice)
-Bologna
-Powdered Sugar
-Pudding
-Canned Fruit
-Baking Powder
-Bacon
-Jelll-O
-Cereal
-Grits
-Graham Crackers
-Chewing Gum
-Grits
-Baby Formula
-Margerine
EDIT: Pork isnt unhealthy. 500 years ago people didnt know shit about sanitation and pork was a great way to get infected with parasites, not to mention pigs are filthy creatures. Oh and the part in the bible about pigs being unfit for eating…I’m sure that didnt have anything to do with it. They dont have pores, so thats why they roll around in mud and shit to stay cool. Chickens are just as nasty. Fish will eat their own shit too. Our farm raised fish swin around in a pool of plague.
The more people know.
I’m not afraid to admit I overlooked the fact that roosters don’t have cocks. Being a rooster would suck.
ITT: Don’t ever eat anything from anywhere.
This is when I’m glad I listen to my stomach to eat and not my brain, because honestly trying to think how much shit they put in the food to decided if you eat or not sounds like a waste of time
Yeah definitely. I mean if you aren’t dead yet from some of this shit then it can’t be THAT bad, in my opinion.
I guess we all draw the line somewhere and we’re all happy with where we’be drawn it.
When I was in Colorado I ate a lot of Wendy’s. Now that I’m back home in Minnesota, I eat White Castle. I don’t care if there’s animal butthole, intestines or what ever, it taste good and not everyday I feel like taking time to cook for a meal that takes even less time to finish eating. I don’t have time to chew slow I’m fucking skinny.
I get this but I think being thin is the tip of the iceberg. What they put IN the food is the problem. It’s not just “animal butthole” its cow that is fed cow and drugs to no end. It’s chicken mcnuggets that aren’t even chicken. It’s just shit they do that’s so… Wrong.
this thread is pointless, eat whatever you like, no one is forcing you
Well I was clueless as to people’s thought process. What better way than to just ask?
I eat what is available. If my ass is gone the usual 16 hours a day more than likely I have had fast food.
New Burger King ad, thought it was pretty funny
[media=youtube]7zojkbkaZwo[/media]