:wtf: :wtf:
so when it was time to cut ya folks grass u be hoverin over the gasoline container 
unreal takes dabs of gasoline off the pump an tappin it on his finger an smellin it here an there throughout the day like its pussy
tripe, horta (greek dish involving garden weeds), sardeles (pan fried smelt), and this
http://www.sf.tv/piccache/webtool/data/pics/euro2008newsartikel/kokoretsi_k_w480_h_m.jpg
10 points if you know what it is.
You are not alone my friend
Swordfish + Pregnancy = NO good
I’m trying to find some.
I’m pretty sure someone has it in the depth’s of Chinatown, but I don’t feel like exploring. One Chinese place has it in smoothie form, but I’m like why get some shady smoothie, when I can get a watermelon/mango/strawberry smoothie that tastes infinitely better with my food
chitlins made from lamb/goat…
- :bluu:
its not for her…just me…she doesn’t like it.
- :bluu:
BROCCOLI ? i dont think anyone likes those.
When I was a kid growing up in Brooklyn I went through my Teenage Mutant Ninja Turtles phase to the point where my friends and I tried whipped cream, pepperoni, and ice cream pizza.
It was weird, but I can’t say it wasn’t tasty. Since then I’ve decided just about anything can be good on pizza. It’s like sex. Even if it’s bad, it’s still sex.
^_-;
Ahhh shit! I’m going to have to try it. :wtf: @ Rock for not drinking sweet tea. :looney::lol:
Depends how you cook it.
Pan fried it Chinese style is great. Boil it with water only is one of the worst way one can cook broccoli.
Durian, some people call it ‘king of fruit’, but it is one of those you hate it or you love it type of food.
Anchovy pizza, taste varies a lot depends on the amount of anchovy you put and when you put it.
I love eating dinuguan aka “chocolate meat”.
Livermush is the shit. Where I’m from (western part of NC at the foothills) everyone eats it. Now that I live in central NC…no one touches it.
I love hot pepper octopus. I’m sure lots of other people do as well, just not anyone I know personally.
I dont drink sweet tea either, but I’m just a northern living in the south. But at school, in VA, them cats was on sweet tea like cats was on 50 cent sodas. And everybody practiclaly had an orgasm when McDonalds starting serving 1 dollar sweet tea.
And what was that about people puttin salt on Watermelon?
Deep fried bologna sandwiches
Fatback and grits
McD’s Sweet Tea IS NOT “Souf Sweet Tea”
Shrugs Still tastes like diabetes
badababa…we be lovin it cue smooth jazz music
Ramen noodles with mustard…no need for da salt packet fam…
Depends on what kind of mustard. If it’s that hot mustard then I’m all for it.
Edit : Props to SRKev for mentioning fatback. I don’t eat it all the time but when I make canned salmon and rice I use it for flavoring.